Fennel (Foeniculum vulgare) essential oil and supercritical fluid extracts as novel antioxidants and antimicrobial agents in beef burger processing

Autor: Mujović, Milo, Šojić, Branislav, Danilović, Bojana, Kocić-Tanackov, Sunčica, Ikonić, Predrag, Đurović, Saša, Milošević, Sanja, Bulut, Sandra, Đorđević, Natalija, Savanović, Jovo, Pavlić, Branimir
Zdroj: In Food Bioscience December 2023 56
Databáze: ScienceDirect