Study of dairy heterofermentative lactic acid bacilli for cereal-based matrices
Autor: | Capra, María Luján, Guglielmotti, Daniela Marta, Bochatay, Tatiana, Binetti, Ana Griselda, Braida, Jésica Natalí, Peverengo, María Rocío, Peralta, Guillermo Hugo, Bergamini, Carina Viviana, Osella, Carlos Alberto, de la Torre, María Adela, Quiberoni, Andrea del Luján |
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Zdroj: | In Food Bioscience December 2023 56 |
Databáze: | ScienceDirect |
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