Utilization of edible coating based on quince seed mucilage loaded with thyme essential oil: Shelf life, quality, and ACE-inhibitory activity efficiency in Kaşar cheese
Autor: | Erkaya-Kotan, Tuba, Gürbüz, Zeynep, Dağdemir, Elif, Şengül, Mustafa |
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Zdroj: | In Food Bioscience August 2023 54 |
Databáze: | ScienceDirect |
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