Phenolic profile of whole seeds and seed fractions of lentils and its impact on antioxidant activity
Autor: | Manco, Antonio, Gerardi, Carmela, Romano, Giuseppe, D'Amico, Leone, Blanco, Antonio, Milano, Francesco, Di Sansebastiano, Gian Pietro, Balech, Rind, Laddomada, Barbara |
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Zdroj: | In Food Bioscience August 2023 54 |
Databáze: | ScienceDirect |
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