Changes in physicochemical characteristics and metabolites in the fermentation of goji juice by Lactiplantibacillus plantarum
| Autor: | Xie, Han, Gao, Pengyan, Lu, Zhen-Ming, Wang, Fang-Zhou, Chai, Li-Juan, Shi, Jin-Song, Zhang, Hui-Ling, Geng, Yan, Zhang, Xiao-Juan, Xu, Zheng-Hong |
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| Zdroj: | In Food Bioscience August 2023 54 |
| Databáze: | ScienceDirect |
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