Corrigendum to “Freeze-dried jaboticaba (Myrciaria jaboticaba) peel powder, a rich source of anthocyanins and phenolic acids, mitigates inflammation-driven colorectal cancer in mice” [Food Biosci. 53 (2023) 102578]

Autor: Nascimento, Roberto de Paula do, Rizzato, Julia Soto, Polezi, Gabriele, Moya, Amanda Maria Tomazini Munhoz, Silva, Milena Ferreira, Machado, Ana Paula da Fonseca, Franchi Junior, Gilberto Carlos, Borguini, Renata Galhardo, Santiago, Manuela Cristina Pessanha de Araújo, Paiotti, Ana Paula Ribeiro, Pereira, José Aires, Martinez, Carlos Augusto Real, Marostica Junior, Mario Roberto
Zdroj: In Food Bioscience June 2023 53
Databáze: ScienceDirect
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