Characterization and comparison of structure, thermal and functional characteristics of various commercial pea proteins
Autor: | Sun, Hong, Sun, Jialu, Dou, Nianxu, Li, Jinzhe, Hussain, Muhammad Altaf, Ma, Jiage, Hou, Juncai |
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Zdroj: | In Food Bioscience June 2023 53 |
Databáze: | ScienceDirect |
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