Characterization and comparison of structure, thermal and functional characteristics of various commercial pea proteins

Autor: Sun, Hong, Sun, Jialu, Dou, Nianxu, Li, Jinzhe, Hussain, Muhammad Altaf, Ma, Jiage, Hou, Juncai
Zdroj: In Food Bioscience June 2023 53
Databáze: ScienceDirect