Chemical composition, nutritional values, elemental analysis and biological properties of Prunus mahaleb L.: From waste to new potential sources for food, cosmetic and drug industry
Autor: | Bayrakçeken Güven, Zühal, Alshehri, Osama, Yüce, Neslihan, Bakan, Ebubekir, Demirci, Betül, Yilmaz, Mustafa Abdullah, Ertas, Abdulselam, Basaran, A.Ahmet |
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Zdroj: | In Food Bioscience June 2023 53 |
Databáze: | ScienceDirect |
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