Effect of extraction treatments on the functional properties of free and bound phenols in apple seeds
Autor: | Ding, Yubin, Morozova, Ksenia, Angeli, Lucrezia, Gasparini, Alessandra, Ferrentino, Giovanna, Scampicchio, Matteo |
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Zdroj: | In Food Bioscience June 2023 53 |
Databáze: | ScienceDirect |
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