Recovery and valorization of food industry by-products through the application of Olea europaea L. leaves in kombucha tea manufacturing
Autor: | Lazzaroli, Caterina, Sordini, Beatrice, Daidone, Luigi, Veneziani, Gianluca, Esposto, Sonia, Urbani, Stefania, Selvaggini, Roberto, Servili, Maurizio, Taticchi, Agnese |
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Zdroj: | In Food Bioscience June 2023 53 |
Databáze: | ScienceDirect |
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