Distance decay pattern of fermented-related microorganisms in the sauce-flavor Baijiu producing region
Autor: | Liu, Shuangping, Jiang, Zhengfei, Ma, Dongna, Liu, Xiaogang, Li, Yilun, Ren, Dongliang, Zhu, Ying, Zhao, Hongyuan, Qin, Hui, Huang, Mengyang, Zhang, Suyi, Mao, Jian |
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Zdroj: | In Food Bioscience February 2023 51 |
Databáze: | ScienceDirect |
Externí odkaz: |