Optimization and production of alpha-amylase using Bacillus subtilis from apple peel: Comparison with alternate feedstock
| Autor: | Singh, Renu, Langyan, Sapna, Sangwan, Seema, Gaur, Priyanka, Khan, Fatima Nazish, Yadava, Pranjal, Rohatgi, Bharti, Shrivastava, Manoj, Khandelwal, Ashish, Darjee, Sibananda, Sahu, Pramod Kumar |
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| Zdroj: | In Food Bioscience October 2022 49 |
| Databáze: | ScienceDirect |
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