Chemical characterization, comprehensive antioxidant capacity, and enzyme inhibitory potential of leaves from Pistacia terebinthus L. (Anacardiaceae)

Autor: Uysal, Sengul, Sinan, Kouadio Ibrahime, Jekő, József, Cziáky, Zoltán, Zengin, Gokhan
Zdroj: In Food Bioscience August 2022 48
Databáze: ScienceDirect