Preparation, structural characterization and bioactivities of polysaccharides from mulberry (Mori Fructus)
| Autor: | Liu, Yumeng, Liu, Yiming, Mu, Delun, Yang, Hui, Feng, Ying, Ji, Ruiqin, Wu, Rina, Wu, Junrui |
|---|---|
| Zdroj: | In Food Bioscience April 2022 46 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect