Metabolites, volatile compounds and in vitro functional properties during growth and commercial harvest of Peruvian lucuma (Pouteria lucuma)
| Autor: | Aguilar-Galvez, Ana, García-Ríos, Diego, Janampa, Carmen, Mejía, Claudia, Chirinos, Rosana, Pedreschi, Romina, Campos, David |
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| Zdroj: | In Food Bioscience April 2021 40 |
| Databáze: | ScienceDirect |
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