Study of milk coagulation induced by chymosin using atomic force microscopy
Autor: | Freitas, Cleverson D.T., Silva, Maria Z.R., Oliveira, João P.B., Silva, Ayrles F.B., Ramos, Márcio V., de Sousa, Jeanlex S. |
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Zdroj: | In Food Bioscience June 2019 29:81-85 |
Databáze: | ScienceDirect |
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