Increased survival of Lactobacillus rhamnosus ATCC 7469 in guava juices with simulated gastrointestinal conditions during refrigerated storage
| Autor: | Andrade, Raíssa, Santos, Eloyza, Azoubel, Patrícia, Ribeiro, Ester |
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| Zdroj: | In Food Bioscience December 2019 32 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect