Antifungal lactic acid bacteria isolated from fermented beverages with activity against Colletotrichum gloeosporioides
| Autor: | Barrios-Roblero, Carolina, Rosas-Quijano, Raymundo, Salvador-Figueroa, Miguel, Gálvez-López, Didiana, Vázquez-Ovando, Alfredo |
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| Zdroj: | In Food Bioscience June 2019 29:47-54 |
| Databáze: | ScienceDirect |
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