Effects of conventional and ultrasound treatments on physicochemical properties and antioxidant capacity of floral honeys from Northern Thailand

Autor: Chaikham, Pittaya, Kemsawasd, Varongsiri, Apichartsrangkoon, Arunee
Zdroj: In Food Bioscience 1 September 2016 15:19-26
Databáze: ScienceDirect