A corporate water footprint case study: The production of Gazpacho, a chilled vegetable soup
| Autor: | Rivas Ibáñez, G., Molina Ruíz, J.M., Román Sánchez, M.I., Casas López, J.L. |
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| Zdroj: | In Water Resources and Industry June 2017 17:34-42 |
| Databáze: | ScienceDirect |
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