Intakes of Unprocessed and Minimally Processed and Ultraprocessed Food Are Associated with Diet Quality in Female and Male Health Professionals in the United States: A Prospective Analysis

Autor: Rossato, Sinara Laurini, Khandpur, Neha, Lo, Chun-Han, Jezus Castro, Stela Maris, Drouin-Chartier, Jean Philippe, Sampson, Laura, Yuan, Changzheng, Murta-Nascimento, Cristiane, Carvalhaes, Maria Antonieta, Monteiro, Carlos Augusto, Sun, Qi, Fung, Teresa T., Willett, Walter C.
Zdroj: In Journal of the Academy of Nutrition and Dietetics August 2023 123(8):1140-1151
Databáze: ScienceDirect
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