Autor:	Reedy, Jill, Lerman, Jennifer L., Krebs-Smith, Susan M., Kirkpatrick, Sharon I., Pannucci, TusaRebecca E., Wilson, Magdalena M., Subar, Amy F., Kahle, Lisa L., Tooze, Janet A.
Zdroj:	In Journal of the Academy of Nutrition and Dietetics September 2018 118(9):1622-1633
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect