Associative Conditioning Can Increase Liking for and Consumption of Brussels Sprouts in Children Aged 3 to 5 Years
| Autor: | Capaldi-Phillips, Elizabeth D., Wadhera, Devina |
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| Zdroj: | In Journal of the Academy of Nutrition and Dietetics August 2014 114(8):1236-1241 |
| Databáze: | ScienceDirect |
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