Effects of l-amino acids as organic nitrogen source on the growth rate, biochemical composition and polyphenol content of Spirulina platensis
Autor: | Shanthi, G., Premalatha, M., Anantharaman, N. |
---|---|
Zdroj: | In Algal Research November 2018 35:471-478 |
Databáze: | ScienceDirect |
Externí odkaz: |