Some Quality Parameters of Dry Fermented Sausages (Čajna kobasica)
| Autor: | Dzinic, Natalija, Ivic, Maja, Branislav, Sojic, Jokanovic, Marija, Tomovic, Vladimir, Okanovic, Djordje, Raljic, Jovanka Popov |
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| Zdroj: | In Procedia Food Science 2015 5:77-80 |
| Databáze: | ScienceDirect |
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