Improving the design and efficiency of the forced-air cooling process of fresh strawberries using computational modeling
| Autor: | Ferrua, Maria J., Singh, R. Paul |
|---|---|
| Zdroj: | In Procedia Food Science 2011 1:1239-1246 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Ferrua, Maria J., Singh, R. Paul |
|---|---|
| Zdroj: | In Procedia Food Science 2011 1:1239-1246 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|