Developments in research on the nutritional health-promoting properties of three traditional leafy vegetables commonly consumed in sub-Saharan Africa

Autor: Djibril Moussa, Modoukpè I., Alashi, Adeola M., Sossa-Vihotogbé, Carole N.A., Akponikpè, Pierre B.I., Baco, Mohamed N., Djènontin, André J., Aluko, Rotimi E., Akissoé, Noël H.
Zdroj: In Journal of Herbal Medicine August 2023 40
Databáze: ScienceDirect