Considerations on an Approach for Establishing a Framework for Bioactive Food Components
| Autor: | Ellwood, Kathleen *, Balentine, Douglas A., Dwyer, Johanna T., Erdman, John W., Jr., Gaine, P. Courtney, Kwik-Uribe, Catherine L. |
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| Zdroj: | In Advances in Nutrition November 2014 5(6):693-701 |
| Databáze: | ScienceDirect |
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