Intake of ω-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Risk of Lifestyle Diseases
| Autor: | Yamashima, Tetsumori *, Ota, Tsuguhito, Mizukoshi, Eishiro, Nakamura, Hiroyuki, Yamamoto, Yasuhiko, Kikuchi, Mitsuru, Yamashita, Tatsuya, Kaneko, Shuichi |
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| Zdroj: | In Advances in Nutrition November 2020 11(6):1489-1509 |
| Databáze: | ScienceDirect |
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