Impacts of the unsaturation degree of long-chain fatty acids on the volatile fatty acid profiles of rumen microbial fermentation in goats in vitro
| Autor: | GAO, Jian, WANG, Meng-zhi, JING, Yu-jia, SUN, Xue-zhao, WU, Tian-yi, SHI, Liang-feng |
|---|---|
| Zdroj: | In Journal of Integrative Agriculture December 2016 15(12):2827-2833 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect