Cost-effective lactic acid production by fermentation of agro-industrial residues
Autor: | Carpinelli Macedo, João Victor, de Barros Ranke, Fabiane Fernanda, Escaramboni, Bruna, Campioni, Tania Sila, Fernández Núñez, Eutimio Gustavo, de Oliva Neto, Pedro |
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Zdroj: | In Biocatalysis and Agricultural Biotechnology August 2020 27 |
Databáze: | ScienceDirect |
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