Applying beet peels as a brewing adjunct and its impact on flavour formation
Autor: | Correia-Lima, Lys, Da-Silva, José Renato, Fernandes, Givanildo Luís, Ribeiro-Filho, Normando, Madruga, Marta Suely, Lima, Marcos dos Santos, Muniz, Marcelo Barbosa |
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Zdroj: | In International Journal of Gastronomy and Food Science March 2024 35 |
Databáze: | ScienceDirect |
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