Attitudes and beliefs of French consumers towards innovative food products that mix dairy and plant-based components

Autor: Drigon, Valentin, Nicolle, Lena, Guyomarc’H, Fanny, Gagnaire, Valérie, Arvisenet, Gaëlle
Zdroj: In International Journal of Gastronomy and Food Science June 2023 32
Databáze: ScienceDirect