Are tourists neophobic against offal meals?

Autor:	Akin, Aliye, Akin, Adnan, Mutlu, Hakan Tahiri
Zdroj:	In International Journal of Gastronomy and Food Science March 2023 31
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect