Functional bread supplemented with Pleurotus eryngii powder: A potential new food for human health

Autor: Cirlincione, Fortunato, Venturella, Giuseppe, Gargano, Maria Letizia, Ferraro, Valeria, Gaglio, Raimondo, Francesca, Nicola, Rizzo, Benedetto A., Russo, Giuseppe, Moschetti, Giancarlo, Settanni, Luca, Mirabile, Giulia
Zdroj: In International Journal of Gastronomy and Food Science March 2022 27
Databáze: ScienceDirect