Gastronomic experiences as a key element in the development of a tourist destination
| Autor: | Mora, David, Solano-Sánchez, Miguel Á., López-Guzmán, Tomás, Moral-Cuadra, Salvador |
|---|---|
| Zdroj: | In International Journal of Gastronomy and Food Science October 2021 25 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect