Quality Label as the Guarantee of Higher Quality of Food – A Case Study of Slovak Food Market

Autor: Košičiarová, Ingrida, Nagyová, Ľudmila, Holienčinová, Mária, Rybanská, Jana
Zdroj: In Procedia - Social and Behavioral Sciences 31 May 2016 220:200-209
Databáze: ScienceDirect