Determining the Critical Factors of Tacit Knowledge in Service Industry in Turkey

Autor: Zaim, Halil, Gürcan, Ömer Faruk, Tarım, Merve, Zaim, Selim, Alpkan, Lütfihak
Zdroj: In Procedia - Social and Behavioral Sciences 20 October 2015 207:759-767
Databáze: ScienceDirect