Synthesis and Characterization of Carbon Nanospheres Using Cooking Palm Oil as Natural Precursors onto Activated Carbon Support
Autor: | Kristianto, Hans, Putra, Cahyadi Dwi, Arie, Arenst Andreas, Halim, Martin, Lee, Joong Kee |
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Zdroj: | In Procedia Chemistry 2015 16:328-333 |
Databáze: | ScienceDirect |
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