Synthesis and Characterization of Carbon Nanospheres Using Cooking Palm Oil as Natural Precursors onto Activated Carbon Support

Autor: Kristianto, Hans, Putra, Cahyadi Dwi, Arie, Arenst Andreas, Halim, Martin, Lee, Joong Kee
Zdroj: In Procedia Chemistry 2015 16:328-333
Databáze: ScienceDirect