Fish oil acidity reduction by enzymatic esterification

Autor: Mata, Teresa M., Correia, Daniela, Pinto, Ana, Andrade, Soraia, Trovisco, Isabel, Matos, Elisabete, Martins, António A., Caetano, Nídia S.
Zdroj: In Energy Procedia October 2017 136:474-480
Databáze: ScienceDirect