Sustainable carbon nanodots synthesised from kitchen derived waste tea residue for highly selective fluorimetric recognition of free chlorine in acidic water: A waste utilization approach
| Autor: | Gunjal, Datta B., Naik, Vaibhav M., Waghmare, Ravindra D., Patil, Chandrashekhar S., Shejwal, Rajendra V., Gore, Anil H., Kolekar, Govind B. |
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| Zdroj: | In Journal of the Taiwan Institute of Chemical Engineers February 2019 95:147-154 |
| Databáze: | ScienceDirect |
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