Separation and purification of cardol, cardanol and anacardic acid from cashew (Anacardium occidentale L.) nut-shell liquid using a simple two-step column chromatography

Autor: Yuliana, Maria, Nguyen-Thi, Bich Thuyen, Faika, Sitti, Huynh, Lien Huong, Soetaredjo, Felycia Edi, Ju, Yi-Hsu
Zdroj: In Journal of the Taiwan Institute of Chemical Engineers September 2014 45(5):2187-2193
Databáze: ScienceDirect