Use of liquid isoelectric focusing (OFFGEL) on the discovery of meat tenderness biomarkers

Autor: Beldarrain, Lorea R., Aldai, Noelia, Picard, Brigitte, Sentandreu, Enrique, Navarro, Jose L., Sentandreu, Miguel A.
Zdroj: In Journal of Proteomics 15 July 2018 183:25-33
Databáze: ScienceDirect