Khat chewing leads to increase in glycaemic parameters in patients with type 2 diabetes mellitus in Jazan region, Saudi Arabia and Yemen
| Autor: | Alkhormi, Abdulrahman H., Alshahrani, Najim Z., Mahmood, Syed Esam |
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| Zdroj: | In Diabetes & Metabolic Syndrome: Clinical Research & Reviews March-April 2021 15(2):565-568 |
| Databáze: | ScienceDirect |
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