Effect of short-term dietary protein restriction before slaughter on meat quality and skeletal muscle metabolomic profile in culled ewes

Autor: Ramírez-Zamudio, Germán D., Silva, Luiz H.P., Vieira, Nívea M., Vilela, Rizielly S.R., Assis, Débora E.F., Assis, Gutierrez J.F., Estrada, Mauricio M., Rodrigues, Rafael T.S., Duarte, Marcio S., Chizzotti, Mario L.
Zdroj: In Livestock Science July 2022 261
Databáze: ScienceDirect