Supplementation of a dried, fungal fermentation product with fibrolytic enzymatic activity in the diet of dairy cows on feeding behavior, metabolic profile, milk yield, and milk composition
| Autor: | Savela, Magna Fabrícia Brasil, Noschang, Joana Piagetti, Barbosa, Antônio Amaral, Feijó, Josiane de Oliveira, Rabassa, Viviane Rohrig, Schmitt, Eduardo, Pino, Francisco Augusto Burkert Del, Corrêa, Marcio Nunes, Brauner, Cássio Cassal |
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| Zdroj: | In Livestock Science June 2022 260 |
| Databáze: | ScienceDirect |
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