Effect of dietary resveratrol supplementation on growth performance, immune response, serum biochemical indices, cecal microflora, and intestinal morphology of broiler chickens challenged with Escherichia coli

Autor: Mohebodini, H., Jazi, V., Bakhshalinejad, R., Shabani, A., Ashayerizadeh, A.
Zdroj: In Livestock Science November 2019 229:13-21
Databáze: ScienceDirect