Effect of magnesium sulphate and l-tryptophan and genotype on the feed intake, behaviour and meat quality of pigs

Autor: Panella-Riera, N., Velarde, A., Dalmau, A., Fàbrega, E., Font i Furnols, M., Gispert, M., Soler, J., Tibau, J., Oliver, M.A., Gil, M.
Zdroj: In Livestock Science 2009 124(1):277-287
Databáze: ScienceDirect