An integrated metabolomic approach to elucidate the mechanism of Chrysanthemi Flos processed products in ameliorating metabolic syndrome
Autor: | Ding, Yangfei, Wu, Mengying, Zheng, Hanxiao, Cheng, Ranran, Jiang, Dongliang, Zhao, Hongsu, Mao, Chunqin, Lu, Tulin, Wu, Deling, Zhang, Wei |
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Zdroj: | In Journal of Functional Foods July 2024 118 |
Databáze: | ScienceDirect |
Externí odkaz: |